Join Molly Baz and Bon Appétit editor-in-chief Adam Rapoport in the test kitchen while making Bolognese broccoli with orecchiette. Broccoli and sausage combine for a pasta dinner with vegetables. We generally use sweet Italian sausages, but like any legitimate meal during the week, the recipe is flexible, so play with your favorite style.
See the recipe here:
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Molly and Adam make bolognese broccoli | From the test kitchen | Bon Appétit. [TagsToTranslate] vidéo